The Old Bell and Crown
~Christmas Menu~
Starters
~Butternut Squash & Sweet Potato Soup with a Bread Roll ~
~Duck & Orange Pate with Crostini & Caramelised Onion Chutney~
~ Dirty Martini Prawn Cocktail with Brown Bread~
~Goats Cheese, Pear & Walnut Tartines~
Mains
~ Roast Turkey with Pigs in Blankets, Festive Sausage Stuffing, Buttered Sprouts, Chantenay Carrots, Braised Red Cabbage. Garlic & Thyme Roast Potatoes & Gravy~
~Blade of Beef with Celeriac Puree, Mashed Potato, Baby Carrots & Red Wine Jus~
~Pan Roasted Fillet of Hake with Crushed New Potatoes, Buttered Leeks & Lemon and Dill Sauce~
~Vegetable Wellington with Buttered Sprouts, Chantenay Carrots, Braised Red Cabbage, Garlic & Thyme Roast Potatoes and `Tomato & Basil Sauce~
Desserts
~Chocolate Marquise with Chantilly Cream~
~Christmas Pudding with Brandy Cream~
~Lemon Posset with Homemade Shortbread~
~ A Selection of Festive Cheese with Grapes, Caramelised Onion Chutney & Biscuits~
Booking Form can be found on at the bottom of the Food tab on the website
