The Old Bell and Crown
Christmas
Christmas Menu
Starters
Butternut Squash & Sweet Potato Soup with a Bread Roll
Duck & Orange Pate with Crostini & Caramelised Onion Chutney
Dirty Martini Prawn Cocktail with Brown Bread
Goats Cheese, Pear & Walnut Tartines
Mains
Roast Turkey
with Pigs in Blankets, Festive Sausage Stuffing,
Buttered Sprouts, Chantenay Carrots, Braised Red Cabbage,
Garlic & Thyme Roast Potatoes & Gravy
with Pigs in Blankets, Festive Sausage Stuffing,
Buttered Sprouts, Chantenay Carrots, Braised Red Cabbage,
Garlic & Thyme Roast Potatoes & Gravy
Blade of Beef
with Celeriac Puree, Mashed Potato, Baby Carrots & Red Wine Jus
with Celeriac Puree, Mashed Potato, Baby Carrots & Red Wine Jus
Pan Roasted Fillet of Hake
with Crushed New Potatoes, Buttered Leeks & Lemon and Dill Sauce
with Crushed New Potatoes, Buttered Leeks & Lemon and Dill Sauce
Vegetable Wellington
with Buttered Sprouts, Chantenay Carrots, Braised Red Cabbage,
Garlic & Thyme Roast Potatoes and Tomato & Basil Sauce
with Buttered Sprouts, Chantenay Carrots, Braised Red Cabbage,
Garlic & Thyme Roast Potatoes and Tomato & Basil Sauce
Desserts
Chocolate Marquise with Chantilly Cream
Christmas Pudding with Brandy Cream
Lemon Posset with Homemade Shortbread
A Selection of Festive Cheese with Grapes, Caramelised Onion Chutney & Biscuits